Sicilian Orange and Onion Salad

Name: Sicilian Orange and Onion Salad
Prep time: 20 min
Total time: 20 min
Cuisine: European, Italian, Mediterranean
Ingredients: 4 oranges; 1/4 red onion; 2 tablespoons red wine vinegar; 2 tablespoons extra virgin olive oil; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons fresh oregano

2 steps

Prep:20min

Easy side dish with an unusual combination that works!

Updated at: Wed, 16 Aug 2023 19:11:29 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories116 kcal (6%)

Total Fat7.5 g (11%)

Carbs12.5 g (5%)

Sugars8.8 g (10%)

Protein1.2 g (2%)

Sodium292 mg (15%)

Fiber3.2 g (11%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

4oranges

0.25red onion

2 tablespoonsred wine vinegar

2 tablespoonsextra virgin olive oil

½ teaspoonsalt

¼ teaspoonpepper

2 tablespoonsfresh oregano

Instructions

Step 1

Thinly slice 1/4 to 1/2 of a red onion. Toss in a bowl with red wine vinegar and let sit for 15 minutes.

Step 2

Peel and cut oranges into 1/4 inch (or less) slices. Arrange on a platter and scatter onions slices over them. Drizzle on olive oil and sprinkle with salt, pepper, and oregano.