Aloo Methi

Name: Aloo Methi
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: Indian
Ingredients: 500 g Potatoes (Peeled, diced into small cubes); 250 g Fenugreek (Washed and chopped); 1 Onion (Finely chopped); 2 Tomatoes (Chopped); 2 Green Chillies (Finely chopped); 1 tsp Cumin Seeds; 1 tsp Turmeric; 1 tsp Chilli Powder; 1 tsp Coriander Powder; Salt; 4 tbsp Oil

Instructions

Prep:10minCook:40min

Aloo methi is an Indian stir fry made with potatoes and fenugreek. A delicious side dish that is vegan, gluten-free, and packed with flavour. A wonderful side to serve at an Indian buffet.

Updated at: Tue, 19 Nov 2024 17:27:07 GMT