Aloo Matar Without Onion Garlic

Name: Aloo Matar Without Onion Garlic
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Indian
Ingredients: 2 medium or 2 cups Potatoes (peeled and cubed); 1 cup Green peas; 1 large or ¾ cup Tomato (chopped in medium chunks); 2 tablespoons Oil; ¼ teaspoon Mustard seeds; 1 teaspoon Cumin seeds; ½ inch Ginger; 1 Green chili; Salt (to taste); 2 teaspoons Red chili powder; ½ teaspoon Turmeric powder; 1 teaspoon Coriander powder; 1 teaspoon Cumin powder; 1 ½ cup Water (more or less (depending on the size, shape and thickness of the pan)); 1 tablespoon Cilantro or coriander leaves (chopped finely)

Instructions

Prep:10minCook:20min

This is a satvik version of aloo matar without onion garlic. It is loaded with flavors and gets ready in under 30 minutes. Serve it with roti, paratha, or even steamed rice for a wholesome meal.

Updated at: Tue, 12 Aug 2025 19:43:24 GMT