By halfbakedharvest.com
Cream Cheese Swirled Cinnamon Pumpkin Butter Bread
Instructions
Prep:15minCook:45min
Enjoy warm right out of the oven with a smear of salted honey butter. Perfect for all the autumn weekends ahead!
Updated at: Mon, 31 Mar 2025 12:38:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories365.6 kcal (18%)
Total Fat19 g (27%)
Carbs42.7 g (16%)
Sugars22.9 g (25%)
Protein4.6 g (9%)
Sodium238.7 mg (12%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
1 cuppumpkin butter
homemade or store-bought
1 cupcanned pumpkin puree
not pumpkin pie filling
¾ cupcoconut oil
melted, or melted butter
½ cupmaple syrup
use 3/4 cup for a sweeter loaf
3eggs
large
1 tablespoonvanilla extract
3 cupsall-purpose flour
2 teaspoonsbaking powder
½ teaspoonbaking soda
2 teaspoonspumpkin pie spice
½ teaspoonkosher salt
8 ouncescream cheese
melted
½ cupcinnamon sugar
4 tablespoonssalted butter
at room temperature
2 tablespoonshoney
Instructions
View on halfbakedharvest.com
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