
By feelingfoodish.com
Philly Tomato Pie
Instructions
Prep:40minCook:30min
Philadelphia tomato pie is a medium thick rectangular pizza topped with a slightly sweet thick tomato sauce and a dusting of grated cheese (typically pecorino Romano). Always served at room temperature, tomato pie is great for entertaining or anytime you want to have a slice of home.
Updated at: Mon, 31 Mar 2025 17:50:25 GMT
Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
19
High
Nutrition per serving
Calories171.3 kcal (9%)
Total Fat4.8 g (7%)
Carbs27.7 g (11%)
Sugars3.5 g (4%)
Protein4.8 g (10%)
Sodium392.7 mg (20%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings

484 gramsbread flour

302 gramswater

32.5 gramsolive oil

9 gramsSalt

4.5 gramsinstant dry yeast

14 gramssugar

28 ouncetomato puree
can use crushed or whole if you prefer but blend into a puree

3 Tbsptomato paste
optional, if you have it

2 tbspsolive oil

2 clovesgarlic
minced or grated

2 teaspoonsdried oregano

1 teaspoonsalt

½ teaspoonsugar

½ teaspoonblack pepper

¼ teaspoonred pepper flakes

¼ cupwater
may need more after cooking if it's too thick

3 tablespoonspecorino Romano cheese
grated, more if you'd like
Instructions
View on feelingfoodish.com
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