arachuvitta sambar recipe | araithu vitta sambar | freshly grounded sambar recipe

Name: arachuvitta sambar recipe | araithu vitta sambar | freshly grounded sambar recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Asian, Indian
Ingredients: ½ tbsp sesame oil; 2 tsp coriander seeds; 1 tsp chana dal; ¼ tsp methi; ½ tsp pepper; ½ tsp cumin; 6 dried red chilli; ¼ cup coconut (grated); ½ cup water (for grinding); 2 tbsp sesame oil; 1 tsp mustard; 2 dried red chilli; few curry leaves; 10 shallots; 4 piece drumstick; ½ brinjal (chopped); ½ radish (chopped); ½ tsp turmeric; ½ tsp salt; 3 cup water; ½ cup tamarind extract; ½ tsp jaggery; 1 cup toor dal (boiled); ¾ tsp salt; 2 tbsp coriander (finely chopped)