Aloo Beans Recipe- Green Beans Potatoes

Name: Aloo Beans Recipe- Green Beans Potatoes
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Indian
Ingredients: 2 Potatoes (large, peeled and cut into thin wedges- 1.5 cups); 2 cups beans chopped; 2 tablespoons oil (mustard or groundnut or vegetable); 1 teaspoon cumin seeds; 1 teaspoon red chili powder; 1/2 teaspoon garam masala powder; 1/2 teaspoon turmeric powder; 1/2 teaspoon amchur (dry mango powder); 1/2 tablespoon lemon juice; salt (to taste)

Instructions

Prep:5minCook:15min

Aloo beans ki sabzi is a traditional Punjabi side dish with French beans and potatoes. An easy vegan gluten free, no onion garlic side dish that you can make within 30 minutes. Potatoes and beans are two most used veggies worldwide. Here in this Punjabi dish they come together as a delicious and humble side dish.

Updated at: Tue, 19 Nov 2024 17:27:10 GMT