Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
44
High
Nutrition per serving
Calories736.7 kcal (37%)
Total Fat31.8 g (45%)
Carbs100.2 g (39%)
Sugars8.4 g (9%)
Protein20.2 g (40%)
Sodium7747.4 mg (387%)
Fiber17.4 g (62%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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