
By indianveggiedelight.com
Tandoori Aloo - Air Fryer/ Oven/ Grill
Instructions
Prep:10minCook:20min
Tandoori Aloo Tikka is a delicious Indian appetizer were baby potatoes, bell peppers, and onion are marinated in a combination of yogurt and spices, threaded onto skewers, and cooked.
Updated at: Sun, 22 Jun 2025 00:13:31 GMT
Nutrition balance score
Good
Glycemic Index
65
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories231.2 kcal (12%)
Total Fat7.2 g (10%)
Carbs32.5 g (12%)
Sugars3.6 g (4%)
Protein6.7 g (13%)
Sodium583.7 mg (29%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

½ cuphung curd
or greek yogurt

1 tablespoonbesan flour
or chickpea flour

1 tablespoonginger garlic paste

¼ teaspoonturmeric powder

1 teaspoonkashmiri red chilli powder

½ teaspooncumin powder

1 teaspoonchaat masala powder

½ teaspoongaram masala
or tandoori masala powder

1 teaspoonkasuri methi
dried fenugreek leaves

1 teaspoonlemon juice
or amchur powder

1 tablespoonoil

salt
to taste

1 poundbaby potatoes

1bell peppers
medium, red, and yellow, cut into 1-inch cubes

1red onion
medium, cut into 1-inch cubes

lemon wedges
to serve

onion
to serve

chaat masala
to sprinkle

green chutney
Instructions
View on indianveggiedelight.com
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