Mango Black Bean Salsa

Name: Mango Black Bean Salsa
Prep time: 15 min
Total time: 15 min
Cuisine: Mexican
Ingredients: 1 small red onion (finely minced (about 3/4 cup)); 4 cups boiling water; 2 mangos (diced (about 2 cups)); 1 (15 ounce) can black beans (drained and rinsed); 1 cup red bell pepper (finely diced (about 1 medium)); 3 tablespoons fresh cilantro (chopped, or parsley); 2 tablespoons fresh lime juice (from 1 lime); 2 tablespoons minced jalapeño (about 1/2 jalapeño); 2 teaspoons minced garlic (2 cloves); 1/8 teaspoon salt

Instructions

Prep:15min

Mango Black Bean Salsa is a vibrant, flavorful, and easy salsa. This vegan, gluten-free dip is excellent as an appetizer, snack, or for topping cooked chicken, eggs, or fish.

Updated at: Sun, 02 Nov 2025 16:28:37 GMT