By kosher.com
Teriyaki Vegetables
Instructions
Cook:1h 10min
Teriyaki Vegetables
Updated at: Mon, 08 Sep 2025 04:21:57 GMT
Nutrition balance score
Good
Glycemic Index
37
Low
Nutrition per recipe
Calories789.6 kcal (39%)
Total Fat58 g (83%)
Carbs54.1 g (21%)
Sugars29.6 g (33%)
Protein14.5 g (29%)
Sodium3576.5 mg (179%)
Fiber17.3 g (62%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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