By africanbites.com
Southern Black-Eyed Peas Recipe
Instructions
Prep:2hCook:50min
Southern Black-Eyed Peas Recipe or Hoppin' John is a hearty and soul-warming delicacy. This black-eyed peas recipe is smokey, spicy, and pure satisfaction with a deep yet not overwhelming bacon flavor. And it's a traditional Southern dish served on New Year's Day to bring good luck!
Updated at: Fri, 17 Jan 2025 11:07:35 GMT
Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
24
High
Nutrition per serving
Calories411.3 kcal (21%)
Total Fat13.7 g (20%)
Carbs50.6 g (19%)
Sugars6.7 g (7%)
Protein24.9 g (50%)
Sodium1691.1 mg (85%)
Fiber9.7 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 poundblack-eyed peas
4 slicesbacon
chopped
1 cupsmoked sausage
or turkey, diced
1onion
large, diced
1 stalkcelery
diced
2 teaspoonsgarlic
minced
1jalapeno
optional, minced, can replace with 1/4 teaspoon cayenne
2 teaspoonsfresh thyme
minced
1bay leaf
1 teaspoonscreole seasoning
7 cupschicken broth
2 cupscollard greens
or you can use kale
salt
to taste
pepper
to taste
Instructions
View on africanbites.com
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Notes
23 liked
4 disliked
Delicious
Easy
Makes leftovers
Go-to
One-dish