By The Toasted Pine Nut
20 minute sweet potato noodle lo mein
10 steps
Prep:10minCook:20min
You'll love this tasty 20 minute sweet potato noodle lo mein! It's so easy, so flavorful, and bound to be your new favorite weeknight meal.
Updated at: Thu, 21 Nov 2024 11:52:41 GMT
Nutrition balance score
Good
Glycemic Index
55
Low
Glycemic Load
20
High
Nutrition per serving
Calories555.9 kcal (28%)
Total Fat34.8 g (50%)
Carbs35.8 g (14%)
Sugars13.1 g (15%)
Protein25 g (50%)
Sodium1118.2 mg (56%)
Fiber4.9 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
In your wok (any pan or skillet will work), heat a tablespoon of avocado oil over medium high heat.
Step 2
Add the chopped onion and peppers to the wok.
Step 3
At this point, if you want to add any other veggies like Brussels, green beans, snow peas, you can throw them in too.
Step 4
Stir the veggies frequently until the onions are caramelized, about 10 minutes.
Step 5
Add the garlic and chicken and cook for a few minutes.
Step 6
Add the sesame oil, soy sauce, agave nectar, fish sauce, and ginger.
Step 7
Continue to cook for few minutes until the chicken is cooked through.
Step 8
Add the sweet potato noodles.
Step 9
Toss them frequently with tongs for about 5 minutes until softened but still crunchy.
Step 10
Top with cashews, chopped mint, and sesame seeds.
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