Spinach and Ricotta Grilled Cheese

Name: Spinach and Ricotta Grilled Cheese
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: 1 clove garlic (crushed); 1/3 cup ricotta cheese (I used reduced-fat); 1/4 cup frozen chopped spinach (thawed); 2 tablespoons grated parmesan cheese; 1 teaspoon sea salt and cracked pepper (to taste); 2 teaspoons Dried Italian mixed herbs (or Oregano and basil mix); 1/4 cup grated light mozzarella cheese (or fresh mozzarella, thinly sliced); 4 thick slices sourdough bread; 1 tablespoon butter (light or reduced-fat spread); 1/2 cup of your favourite pasta sauce (Passata or Tomato Sauce for U.S readers)

Instructions

Prep:5minCook:5min

Buttered and toasted crunchy fresh bread filled with melted Parmesan and Mozzarella cheese and all those Spinach Cannelloni flavours in less than 10 minutes.

Updated at: Thu, 03 Apr 2025 00:35:23 GMT