Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
14
Moderate
Nutrition per serving
Calories183.9 kcal (9%)
Total Fat10.9 g (16%)
Carbs18.5 g (7%)
Sugars2.5 g (3%)
Protein3 g (6%)
Sodium171.3 mg (9%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
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