Blueberry Cream Cheese French Toast Casserole

Name: Blueberry Cream Cheese French Toast Casserole
Prep time: 23 h 30 min
Cook time: 1 h
Total time: 24 h 30 min
Cuisine: American
Ingredients: 1 package(s) loaf of french bread; 2 package(s) cream cheese, room temperature (8 ounces each); 2 cup(s) blueberries, fresh or frozen, divided; 12 large eggs; 1 cup(s) milk; 1/3 cup(s) maple syrup or honey; 1 cup(s) sugar; 2 tablespoon(s) corn starch; 1 cup(s) water; 1 tablespoon(s) butter

Instructions

Prep:23h 30minCook:1h

This French toast recipe is the definition of breakfast decadence. Everything is prepared the night before and baked in the morning - great for a special occasion or brunch. The blueberry sauce brings the French toast bake over the top. It's sweet and filled with blueberry flavor. We can't wait to try it again with blackberries and strawberries. Bread pudding meets french toast in one amazing breakfast.

Updated at: Mon, 19 Jan 2026 00:02:53 GMT