Thai green chicken curry

Name: Thai green chicken curry
Cook time: 50 min
Total time: 50 min
Cuisine: Thai
Ingredients: 750g skinless free-range chicken thighs; groundnut oil; 400g mixed oriental mushrooms; 1 x 400g tin of light coconut milk; 1 organic chicken stock cube; 6 lime leaves; 200g mangetout; ½ a bunch fresh Thai basil; 2 limes; CURRY PASTE; 4 cloves of garlic; 2 shallots; 5cm piece of ginger; 2 lemongrass stalks; 4 green Bird’s eye chillies; 1 teaspoon ground cumin; ½ a bunch of fresh coriander; 2 tablespoons fish sauce

Instructions

Cook:50min

This Thai green chicken curry recipe is a real classic. The Thai green curry paste ingredients are an epic flavour combo that won't disappoint. It's fiery!

Updated at: Sat, 22 Aug 2026 00:02:22 GMT