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By BBC Good Food
Next level ratatouille
Instructions
Prep:20minCook:2h
Seasonal vegetables are all slow-cooked together in a dish that truly celebrates summer. Serve with bread, or for a more substantial meal, as a side with barbecued or roasted meat or fish
Updated at: Mon, 04 Nov 2024 20:37:37 GMT
Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
5
Low
Nutrition per serving
Calories140.6 kcal (7%)
Total Fat7.6 g (11%)
Carbs15.2 g (6%)
Sugars10 g (11%)
Protein3.5 g (7%)
Sodium27 mg (1%)
Fiber5.2 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
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3red peppers
each quartered and deseeded
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basil
leaves and stalks separated
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thyme sprig
large
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2 Tbspolive oil
plus extra for frying and drizzling
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2courgettes
different colours are good, roughly chopped
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1aubergine
chopped into large chunks
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1red onion
roughly chopped
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4garlic cloves
sliced
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sugar
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1 Tbspred wine vinegar
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2 x 400gcans cherry tomatoes
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1 Tbspextra virgin olive oil
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sourdough
griddled, to serve
Instructions
View on BBC Good Food
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Notes
12 liked
1 disliked
Delicious
Go-to
Sweet
Easy