
By healthylivingjames.co.uk
15 Minute Vegan Pad Thai
Instructions
Prep:5minCook:10min
Gluten free, vegan, dairy free, egg free, plant-based, dinner
Updated at: Tue, 22 Aug 2023 02:31:04 GMT
Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
27
High
Nutrition per serving
Calories559.4 kcal (28%)
Total Fat30.8 g (44%)
Carbs60.4 g (23%)
Sugars25.2 g (28%)
Protein17.1 g (34%)
Sodium1797.7 mg (90%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings

2 Tbspsesame oil

1garlic cloves
large, finely chopped/crushed

1red onion
sliced

0.5red chilli
deseeded and sliced

1 headbroccoli
sliced into smaller florets

1red pepper
sliced

2 handfulsbean sprouts
large

1 handfulunsalted peanuts
crushed, more for serving

1juice of lime

150grice noodles
boiled

1 tspsesame oil

3 Tbspmaple syrup

3 Tbsptamari

1 heaped tspmiso paste
I use brown rice miso
Instructions
View on healthylivingjames.co.uk
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