Ginger Chicken Meatball Sandos

Name: Ginger Chicken Meatball Sandos
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American, Asian
Ingredients: 2 cloves garlic; 1 serrano pepper, stem removed; one 1-inch piece of ginger, peeled; a bunch of fresh cilantro; 3 teaspoons fish sauce; 1 1/2 tablespoons brown sugar; 1 tablespoon cornstarch; 1 pound ground chicken; 2 tablespoons olive oil; pinch of salt; 4 pieces soft bread – either soft French bread or flatbread like pita or naan; 1/2 cup mayo or kewpie*; 1 cucumber, sliced; 1 sliced shallot or red onion; 2 tablespoons cilantro; 1/4 cup mint leaves; 2 tablespoons chili crisp* or sriracha

Instructions

Prep:20minCook:20min

Golden brown chicken meatballs cozied up next to fixings like cucumbers, shallots, kewpie mayo, mint, a bit of chili crisp*, and some fresh cilantro to make the ultimate chicken sando!

Updated at: Wed, 14 Jan 2026 22:05:26 GMT