Mushroom Shawarma Wraps

Name: Mushroom Shawarma Wraps
Cuisine: Israeli, Middle Eastern, Greek
Ingredients: 6 large mushrooms; sliced 3 cloves garlic; crushed 1/2 lemon; juice and zest 1 tablespoon soy sauce; juice and zest [To serve] 4–8 wholemeal pita breads; regular or gluten-free 2 cups lettuce; shredded 2 medium tomatoes; cut into strips 1 medium cucumber; cut into strips

Instructions

Mushrooms have an uncanny ability -- much like tofu -- to take on whatever flavours and seasonings you fancy. This recipe turns mushrooms into the savoury 'meat' of a beloved Middle-Eastern dish.

Updated at: Fri, 25 Oct 2024 00:11:10 GMT