15-minute Pork & Sesame Udon Noodles

Name: 15-minute Pork & Sesame Udon Noodles
Cuisine: Asian, Chinese
Ingredients: 2 packs (400g or 14 oz in total) pre-cooked udon noodles*; 2 tsp sesame oil; 2 tbsp vegetable oil; 3 garlic cloves, roughly chopped; 4cm (2 inch) piece ginger, peeled and cut into finel strips; 4 spring onion (scallions), white and green parts sliced and kept separate; 1 tbsp sesame seeds, plus extra to serve; 400g pork mince; 1 cup sliced Asian green vegetables e.g. bok choy, pak choy; ¼ cup soy sauce; 1 tsp chilli powder

Instructions

Chewy, satisfying and full of sesame deliciousness – yum! Dinner is on the table in 15 minutes with this quick and easy stir-fry noodle dish. I like to add a sprinkling of chilli powder to crank up the spice factor, but I’ll leave that decision totally up to you.

Updated at: Thu, 02 Jun 2022 07:18:16 GMT