By homemadezagat.com
Jamaican Jerk Seasoning Paste
Instructions
Prep:10min
An easy homemade jerk paste packed with bold Caribbean flavor. Use it to marinate chicken, pork, seafood, or vegetables for an authentic jerk taste.
Updated at: Thu, 15 Jan 2026 08:41:09 GMT
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Ingredients
12 servings
4scotch bonnet peppers
seeds and veins removed, adjust to heat preference
2 tablespoonspimento seeds
allspice
3 sprigsfresh thyme
8scallions
green onions
1 teaspoonground nutmeg
½ cupbrown sugar
packed
1 teaspoonsalt
1 teaspoonblack pepper
1 tablespoonvinegar
3cloves garlic
2 tablespoonsolive oil
optional, for consistency
Instructions
View on homemadezagat.com
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