Salted Egg Chips

Name: Salted Egg Chips
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: Asian, Chinese
Ingredients: 4 medium-sized potatoes; 8 salted egg yolks ((or 2 per potato)); 1 US cup curry leaves; 100 g (2/3 US cup) unsalted butter; 1 tbsp sugar ((or to taste)); 1 tbsp salt ((for boiling potato slices)); 1 tsp salt ((for seasoning, added to taste)); chili flakes ((optional)); cooking oil ((for deep frying)); water ((for boiling))

Instructions

Prep:30minCook:1h

This is the ONLY Salted Egg Chips recipe you'll need. Satisfy your craving with crisps fried until extra crunchy and smothered in a buttery golden sauce!

Updated at: Sun, 09 Mar 2025 05:34:21 GMT