By butteroverbae.com
Pakistani style batata harra
Instructions
Prep:15minCook:15min
Street style food, made with Potato cubes rubbed with fusion style Arabian and Pakistani spices, fried to a golden brown color, topped with a yogurt mayo sauce, green onions and tomatoes.
Updated at: Fri, 22 Nov 2024 09:13:40 GMT
Nutrition balance score
Good
Glycemic Index
79
High
Glycemic Load
27
High
Nutrition per serving
Calories233.9 kcal (12%)
Total Fat9.6 g (14%)
Carbs33.9 g (13%)
Sugars2.9 g (3%)
Protein4.6 g (9%)
Sodium990.4 mg (50%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
½ tspsalt
½ tspgarlic powder
½ tsponion powder
1 tsppaprika powder
½ tspblack pepper powder
1 tspsumac
3 Tbspyoghurt
2 Tbspmayo
1 tspgarlic powder
1 pinchsalt
1 tsplemon juice
4potatoes
medium, peeled and diced into 1/2 inch cubes
1 tspsalt
1 Tbspvinegar
1tomato
medium, finely chopped
0.5 stalkspring onions
finely chopped
½ tspchat masala
or dahi bara masala, optional
oil
quantity according to cooking method
Instructions
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Notes
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