Chicken Fried Rice Recipe

Name: Chicken Fried Rice Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American, Asian, Chinese
Ingredients: 2 lbs chicken breast or chicken thigh meat (boneless skinless); 2 tbsp peanut oil (avocado or vegetable oil will work too); 2 tsp low sodium soy sauce; 2 tbsp peanut oil; 4 garlic cloves; 1 tsp fresh grated ginger; 1 small yellow onion; 1 medium carrot; 1 cup frozen peas; 2 eggs; 1/3 cup low sodium soy sauce; 1 1/2 tbsp oyster sauce; 1-2 tsp sesame seed oil (optional); 5 cups cold cooked rice

Instructions

Prep:10minCook:20min

Chicken Fried Rice is my go-to when I need a quick and easy dinner everyone will love. It’s SO much better than takeout, ready in about 30 minutes, uses one pan. It features stir-fried chicken, leftover rice, onion, carrot, peas, egg, fresh garlic and ginger all tossed in a savory blend of low-sodium soy, oyster sauce, and a splash of sesame oil.

Updated at: Sun, 05 Jul 2026 08:32:40 GMT