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By jamilghar.com
Instant Pot Masoor Dal
Instructions
Prep:5minCook:30min
Nothing beats warm and soothing Instant Pot masoor dal. Prepare it with rice for a protein-packed meal or tasty side dish.
Updated at: Mon, 24 Feb 2025 01:15:37 GMT
Nutrition balance score
Good
Glycemic Index
31
Low
Glycemic Load
10
Low
Nutrition per serving
Calories297.6 kcal (15%)
Total Fat16.6 g (24%)
Carbs31.6 g (12%)
Sugars2.5 g (3%)
Protein11.2 g (22%)
Sodium230 mg (11%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1 cupmasoor dal
red lentils

1 tablespooncoconut oil
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1yellow onion
medium, diced
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4garlic cloves
minced
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2 inchesfresh ginger
minced, divided
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3dried boriya chilies
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½ teaspoonsalt
to taste
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2 teaspoonsblack mustard seeds

2 teaspoonsturmeric powder
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1 teaspooncoriander powder
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1 teaspoonground fennel
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3 ½ cupswater
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1can coconut milk
full-fat
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6 cupsfresh spinach
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4limes
divided, sliced, and juiced
Instructions
View on jamilghar.com
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