How to make Roasted Cauliflower with Yogurt & Chimichurri

Name: How to make Roasted Cauliflower with Yogurt & Chimichurri
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Mediterranean, Middle Eastern
Ingredients: Cauliflower florets from 1 cauliflower; 4 tbsp olive oil; Salt and pepper; A small bunch of parsley; 1 red (white, or shallot onion, finely chopped); 1 small bunch fresh parsley (chopped); 1 small bunch fresh coriander (chopped); 2 garlic cloves (grated or finely chopped); 1/2 cup red wine vinegar; 1/2 cup olive oil; 1 diced chili pepper or 1 tsp chili powder; 3 heaped spoonfuls of Greek yogurt; Freshly baked bread (optional)

Instructions

Prep:10minCook:25min

Learn to make Roasted Cauliflower with Yogurt & Chimichurri! First, roast cauliflower in the oven until tender. Then, mix yogurt and chimichurri sauce for extra flavor. Drizzle the sauce over the cauliflower, and you have a delicious and healthy dish!

Updated at: Thu, 06 Mar 2025 16:22:09 GMT