Sweet Potato Lasagna

Name: Sweet Potato Lasagna
Cook time: 30 min
Total time: 30 min
Cuisine: European, American, Italian, Mediterranean
Ingredients: 3 tablespoons olive oil; 1 small onion, diced; Kosher salt and freshly ground black pepper; 2 cloves garlic, minced; One 28-ounce can whole peeled tomatoes; Two 10-ounce boxes frozen chopped spinach, defrosted; 1 pound mozzarella, grated; 2 pounds ricotta cheese; 1/2 cup grated Parmesan; 1/4 teaspoon grated nutmeg; 2 large eggs, lightly beaten; Kosher salt and freshly ground black pepper; 3 pounds sweet potatoes (about 3 large)

Instructions

Cook:30min

Sweet potatoes sub in for lasagna noodles in this twist on the classic, while spinach adds a pop of color (and plenty of nutrition). The result is a hearty and satisfying main dish that just happens to be vegetarian and gluten-free too!

Updated at: Mon, 25 Jul 2022 13:59:11 GMT