Chicken Burrito Bowls

Name: Chicken Burrito Bowls
Prep time: 40 min
Cook time: 40 min
Total time: 1 h 20 min
Cuisine: Latin American
Ingredients: 2 tablespoons unsalted butter; 1 small yellow onion (finely chopped); 4 cloves garlic (minced); 2 cups jasmine rice*; 1/2 cup white cooking wine (optional); 3 cups water; 1 teaspoon kosher salt; 1/2 cup fresh cilantro (roughly chopped); 3 tablespoons lime juice; 1 tablespoon lime zest; 2 tablespoons olive oil; 3 cloves garlic (minced); 1 medium jalapeno (chopped); 2 (15 oz) cans black beans; 1 tablespoon fresh oregano; 1 bay leaf; 1 teaspoon black pepper; 1 teaspoon ground cumin; 1 tablespoon lime juice; 2-3 large chicken breasts; 1 cup orange juice; 1/4 cup lemon juice; 1/4 cup lime juice; 1/4 cup olive oil; 5 cloves garlic (minced); 2 teaspoons kosher salt; 1 teaspoon dried oregano; 1/2 teaspoon cumin; 1/2 teaspoon black pepper; 1/2 head red cabbage (thinly sliced)

Instructions

Prep:40minCook:40min

These grilled chicken burrito bowls are loaded with cilantro lime rice, seasoned black beans, tangy cabbage slaw, and homemade peach salsa! They're perfect for meal prep or easy weeknight dinners!

Chicken Burrito Bowls

Nutrition balance score

Ingredients

Instructions

Notes

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