By nomadette.com
Authentic Chicken Rendang
Instructions
Prep:10minCook:30min
How to make an easy authentic Chicken Rendang, a traditional Indonesian-Malaysian dry coconut curry stew.
Updated at: Thu, 08 Oct 2026 00:03:03 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
69
High
Nutrition per serving
Calories1440 kcal (72%)
Total Fat73.4 g (105%)
Carbs135.7 g (52%)
Sugars44 g (49%)
Protein65.1 g (130%)
Sodium1504.5 mg (75%)
Fiber12.2 g (44%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
600gchicken
1 cupcoconut cream
or coconut milk
1 tspsalt
or to taste
2 tspspalm sugar
or to taste, or sugar
1 tsptamarind paste
1 Tbspcoconut butter
or kerisik
5makrut lime leaves
1 Tbspcooking oil
extra for sauteeing
1cinnamon
2star anise
3cloves
3cardamom
1onion
or shallots, chopped
2garlic
ginger
chopped
10dried chillies
rehydrated or 2 tbsp dried chilli paste
1 inchgalangal
chopped
1lemongrass
white inner core
1 tspturmeric powder
or 1 inch fresh turmeric
2candlenut
¼ cupwater
for easier blending
shallots
fried
Instructions
View on nomadette.com
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