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naver.com
By naver.com

가자미 양송이버섯죽 만드는 법

Updated at: Mon, 13 Jan 2025 04:08:29 GMT

Nutrition balance score

Great
Glycemic Index
59
Moderate
Glycemic Load
10
Moderate

Nutrition per serving

Calories329.3 kcal (16%)
Total Fat3.8 g (5%)
Carbs17.6 g (7%)
Sugars0.9 g (1%)
Protein52.3 g (105%)
Sodium208.4 mg (10%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet

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