By thespruceeats
Spaghetti Napolitan (Japanese Ketchup Pasta)
Instructions
Prep:15minCook:15min
Spaghetti napolitan, also called naporitan, is a Japanese-style "yoshoku" pasta dish with a ketchup-based sauce, ham, and vegetables.
Updated at: Wed, 26 Mar 2025 21:06:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
51
High
Nutrition per serving
Calories677.4 kcal (34%)
Total Fat25.1 g (36%)
Carbs92 g (35%)
Sugars14.3 g (16%)
Protein21 g (42%)
Sodium3039.4 mg (152%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
8 cupswater
½ tablespoonsalt
7 ouncesspaghetti
2 teaspoonsvegetable oil
1green bell pepper
thinly sliced
0.5onion
small, thinly sliced
0.25 poundsausage
or ham, sliced
kosher salt
to taste
freshly ground black pepper
to taste
⅓ cupketchup
2 teaspoonsbutter
parsley
for garnish
Hot sauce
such as Tabasco or Tapatio, for serving
Instructions
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