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By vnutritionandwellness.com
Mongolian Soy Curls
Instructions
Prep:10minCook:15min
You won’t miss the beef in these tasty Mongolian soy curls! This dish is my vegan take on the popular dish from PF Chang’s.
Updated at: Tue, 23 Mar 2021 00:24:44 GMT
Nutrition balance score
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Ingredients
4 servings
2 Csoy curls
water
Boiling, enough to cover soy curls
1 TBolive oil
or melted coconut oil
1cornstarch
TB, mixed with 1 TB of warm water
3 TBtamari
or soy sauce if not gf
0.33 Cveggie broth
more if the sauce gets too thick
2cloves of garlic
minced
½ tspginger
minced
1 tbmaple syrup
0.5 TBred pepper flakes
depending on how hot you like it
Instructions
View on vnutritionandwellness.com
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