Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories407.6 kcal (20%)
Total Fat10.1 g (14%)
Carbs67 g (26%)
Sugars3.7 g (4%)
Protein13.4 g (27%)
Sodium1208.3 mg (60%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
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