Greek Chicken Gyros Recipe

Name: Greek Chicken Gyros Recipe
Prep time: 20 min
Cook time: 16 min
Total time: 36 min
Cuisine: Greek, Mediterranean
Ingredients: 1 large flatbread (I bought a huge garlic and herb flatbread from Tesco); 1 tomato, cut into 6 wedges; 1/2 red onion, sliced; Small bunch of parsley, roughly chopped; 2 chicken thighs (skinless and boneless), sliced into chunks; 1 tsp garlic, minced; 1/2 tbsp mixed herbs; 1 tsp salt; 1 tsp black pepper; 1/2 lemon, juiced; 1 tbsp olive oil; 2 large potatoes, sliced into 1cm thick wedges; 2 tbsp greek yoghurt; 1/2 cucumber, grated and squeezed to remove any water; 2 tsp garlic, minced

9 steps

Prep:20minCook:16min

Updated at: Thu, 09 May 2024 04:00:45 GMT

Nutrition balance score

Great

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories682.3 kcal (34%)

Total Fat20.7 g (30%)

Carbs90.9 g (35%)

Sugars9.1 g (10%)

Protein35 g (70%)

Sodium1592 mg (80%)

Fiber14.8 g (53%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

1flatbread

large, I bought a huge garlic and herb flatbread from Tesco

0.5red onion

small, roughly chopped

2chicken thighs

skinless and boneless, sliced into chunks

1 tspgarlic

minced

½ Tbspmixed herbs

1 tspsalt

1 tspblack pepper

0.5lemon juiced

1 Tbspolive oil

2potatoes

large, sliced into 1cm thick wedges

2 Tbspgreek yoghurt

0.5cucumber

grated and squeezed to remove any water

2 tspgarlic

minced

Instructions

Step 1

First up, marinate your chicken thighs in your "chicken marinade" ingredients. Set aside for 20 minutes.

Step 2

Meanwhile, slice up your potatoes into 1cm thick wedges and toss in your olive oil, salt, and pepper.

Step 3

Pour the chips into one of the compartments in your Ninja Foodi Air Fryer.

Step 4

Transfer the chicken pieces onto your two skewers and place into the other Ninja Foodi Air Fryer compartment.

Step 5

Set the Ninja Foodi Air Fryer at 200C for 16 minutes and press MATCH so both the chicken and the chips finish cooking at the same time. Make sure to turn them over halfway through. You'll end up with crispy chicken and beautifully cooked homemade chips.

Step 6

Gently slice the chicken off the skewers to give you small chunky pieces of chicken, ready to assemble for your gyros.

Step 7

Meanwhile, put together all of your tzatziki ingredients in a bowl. Make sure to squeeze the cucumber to drain out any excess water!

Step 8

Chop up and prep your red onion, tomato, and parsley.

Step 9

Heat up or lightly toast your flatbread, and then layer it with tzatziki, chicken, tomatoes, red onion, parsley, and more tzatziki. Roll up your gyros (I used some baking paper to help hold it all in place) and then serve up and enjoy!

View on Myriad Recipes

↑Support creators by visiting their site 😊