Tofu Stir Fry

Absolutely one of the best recipes!!!

So easy to make. It has really good flavor. The whole family loved it and asked me to make it again. I served it over brown rice that I prepped at the beginning of the week. I also prepped my veggies ahead of time.

I use any fresh vegetables on hand. I follow the the recipe with 2 exceptions. For the tofu instead marinating in soya sauce, I use Beauvril or oxo chicken. I also roll them individually in cornstarch like you would for batter. It makes the tofu crispier.