Baked Sweet Potato & Black Bean Taquitos

I simplified the recipe by cooking the potatoes in the microwave and skipping the mashing step. Very easy to make and super tasty! The avocado dip is a tangy compliment to the taquitos.

This was really tasty! I added garlic with the onions and put cheese and jalapeños on top when they came out the oven. It didn’t need baking for 25mins… I only baked them for 15mins. Next time I won’t bother to mash half the sweet-potato because I think it was unnecessary faff.