Buffalo Cauliflower Quesadillas

Name: Buffalo Cauliflower Quesadillas
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Cuisine: Mexican
Ingredients: 8 tortillas (large); 2 tbsp olive oil; 1 cauliflower (broken into florets); 540 ml chickpeas (canned, drained and rinsed); 1 tsp garlic powder; 1 tsp paprika; 1/2 cup creamy buffalo sauce (I used Frank's Red Hot); 1/2 red bell pepper (diced); 1/2 red onion (diced); 2 sprigs green onion (diced); 1/2 cup vegan cheese (optional)