
By nutritionfacts.org
Black Bean Burgers
There can never be enough ways to get beans into your daily meals. This is one of the best. Serve on toasted 100% whole-grain bread with all the fixings. These burgers freeze well, so consider doubling the recipe so you’ll have them ready for just-thaw-and-indulge moments.
Updated at: Fri, 08 Aug 2025 23:00:21 GMT
Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories300.3 kcal (15%)
Total Fat15.9 g (23%)
Carbs31.7 g (12%)
Sugars3.6 g (4%)
Protein11.5 g (23%)
Sodium186.5 mg (9%)
Fiber9.4 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 cupold-fashioned rolled oats

½ cupwalnut pieces

1 x 0.25 inchfresh turmeric
or 1/4 teaspoon ground, grated

½ cupred onion
chopped

⅓ cupmushrooms
chopped

1 ½ cupcanned no salt added black beans
cooked, or 1 15 - ounce bpa-free, or tetra pak, rinsed and drained

2 tablespoonstahini
or almond butter

1 tablespoonground flaxseeds

1 tablespoonnutritional yeast

1 tablespoonfresh parsley
chopped

2 teaspoonswhite miso paste

1 teaspoononion powder

½ teaspoongarlic powder

½ teaspoonsmoked paprika

1 teaspoonspice blend
savory
Instructions
View on nutritionfacts.org
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Notes
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