Coir Raincoat Cucumber Salad

Updated at: Fri, 08 Mar 2024 18:02:23 GMT

Step 1

Onto a cutting board, place a cucumber parallel between a set of chopsticks.

Step 2

Using a knife, begin cutting slices about 1/8 inch from one another from top to bottom. Not cutting all the way through the cucumber, using the chopsticks as barrier to only cut about 3/4th of the way down.

Step 3

Then flip the cucumber to have the uncut side facing up. Placing it between the chopsticks. Cut the same way on this side, but cutting at a slight diagonal this time.

Step 4

Once both sides are cut, you should be able to gently pull apart to see an accordion type shape.

Step 5

Repeat this process for all the cucumbers.

Step 6

Once cut, place cucumbers into a bowl and top them with 1/2 tsp of sea salt.

Step 7

Allow the cucumbers to sit for about 20-30 minutes refrigerated (if you want to keep them cooled)

Step 8

Then top with remaining ingredients and carefully mix together until thoroughly combined.

Step 9

Enjoy with rice or on its on as a side dish!

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