Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories234.4 kcal (12%)
Total Fat7.6 g (11%)
Carbs35.7 g (14%)
Sugars2.9 g (3%)
Protein5.3 g (11%)
Sodium116.5 mg (6%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on Cookidoo.au
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