Eggs Benedict with Avocado Recipe

Name: Eggs Benedict with Avocado Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 4 eggs; 1 teaspoon distilled white vinegar; 4 strips bacon (halved); 4 slices french bread (cut 1 inch thick and toasted); 1 avocado (sliced into 12 wedges); butter to spread on french bread; 1 tablespoon finely chopped fresh parsley for garnish; 2 egg yolks; 1 1/2 tablespoons lemon juice; pinch of ground black pepper; dash of Worcestershire sauce; 1/2 tablespoon water; 1 stick of butter (melted); pinch of salt