Low Carb Chicken Biryani with Cauliflower Rice

Name: Low Carb Chicken Biryani with Cauliflower Rice
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: Indian
Ingredients: 1½ pounds chicken breasts or thighs (cut into 2 inch pieces); 1 teaspoon garam masala; 1 teaspoon ginger; 1 teaspoon garlic; 2 teaspoons Kashmiri red chili powder; ½ teaspoon ground turmeric; ¼ cup fresh mint; ¼ cup fresh cilantro; 1 tablespoon lemon juice; 2 tablespoons yogurt; 1½ teaspoons kosher salt; ¼ cup ghee; 1 large yellow onion (thinly sliced); 1 teaspoon shah jeera (regular cumin seed also works); 1 Indian bay leaf; 6 cups riced cauliflower; 1 teaspoon kosher salt; 1 pinch saffron (optional); 1 tablespoon warm milk (optional )