By theveganplanetkitchen.com
Vegan Spice Bag
Instructions
Prep:20minCook:40min
A popular Irish fast food dish found in Chinese takeaways throughout Ireland. Crispy fried oyster mushrooms served with spiced chips, onions and peppers.
Updated at: Sun, 11 Oct 2026 07:39:21 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
109
High
Nutrition per serving
Calories1053 kcal (53%)
Total Fat34.6 g (49%)
Carbs162.1 g (62%)
Sugars6.8 g (8%)
Protein23.7 g (47%)
Sodium4327.3 mg (216%)
Fiber9.6 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
200goyster mushrooms
1 cupall purpose flour
½ cupcornflour
cornstarch
2 tablespoonsbaking soda
½ teaspoon5 spice
½ teaspoonwhite pepper
½ teaspoonsalt
1 ½ cupsunsweetened plant-based milk
1 tablespoonapple cider vinegar
oil
for deep frying
¼ teaspoon5 spice
1 teaspoonchilli flakes
¼ teaspoonwhite pepper
¼ teaspoongarlic granules
1 tablespooncooking oil
1onion
medium, sliced
1red bell pepper
sliced
1Red Chilli
Thinly sliced
700goven chips
1spring onion
thinly sliced
Instructions
View on theveganplanetkitchen.com
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