Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
45
High
Nutrition per serving
Calories574.4 kcal (29%)
Total Fat28.7 g (41%)
Carbs60.5 g (23%)
Sugars22.4 g (25%)
Protein19.7 g (39%)
Sodium1130.1 mg (57%)
Fiber1.3 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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