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By McCormick
Chicken Asparagus Stir Fry
Instructions
Prep:15minCook:10min
If you’re looking for a well-balanced meal made of tender chicken, bright green asparagus, and earthy shiitake mushrooms, try this asparagus stir-fry. Before you prepare the chicken and asparagus stir-fry, start the rice so you’ll have a complete dinner on the table in less than 30 minutes. This chicken, asparagus and mushroom stir-fry is bursting with flavor thanks to the sweet taste of honey, the salty profile of soy sauce and McCormick Gourmet ground ginger, ground garlic and crushed red pepper that gives this dish layers. Trust us. This recipe will be in your regular dinner rotation after the first bite.
Updated at: Wed, 03 Sep 2025 16:40:05 GMT
Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories249.4 kcal (12%)
Total Fat7.5 g (11%)
Carbs24.7 g (9%)
Sugars15.1 g (17%)
Protein22.4 g (45%)
Sodium690.4 mg (35%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1 poundboneless skinless chicken breasts
cut into chunks

¼ cupflour
plus 2 tablespoons, divided

1 cupchicken stock

¼ cuphoney

¼ cupsoy sauce

1 tspginger
organic, ground

½ tspgarlic powder
organic

¼ tspred pepper crushed
organic

2 tbspsvegetable oil
divided

1 poundasparagus
trimmed and cut into 1-inch pieces

1onion
small, cut into thin wedges

16shiitake mushrooms
medium, sliced
Instructions
View on McCormick
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