Sri Lankan Beef Curry

Name: Sri Lankan Beef Curry
Prep time: 5 min
Cook time: 2 h 20 min
Total time: 2 h 25 min
Cuisine: Asian
Ingredients: Tbsp canola oil; Lean beef (stewing cuts cut into 1 inch cubes); 2 tsp salt; 1 tsp cracked black pepper; Tbsp Sri Lankan curry powder (see below); 1 tsp turmeric powder; Tbsp grated ginger; 2 red large chillis; 7 stalks curry leaves; 6 x 5cm lengths pandan (rampe); 4 stalks lemongrass; Tbsp vinegar; Coconut milk; Coriander seeds; Cumin seeds; Fennel seeds; Black peppercorns; 2 cloves; 8 cardamon pods; Sri Lankan cinnamon; 2 tsp black/brown mustard seeds; 4 stalks fresh or dried curry leaves; 1 stalk pandan (rampe)