Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
10
Low
Nutrition per serving
Calories206.8 kcal (10%)
Total Fat8.6 g (12%)
Carbs22.1 g (8%)
Sugars14.5 g (16%)
Protein10.9 g (22%)
Sodium563 mg (28%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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