Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories674.3 kcal (34%)
Total Fat58.2 g (83%)
Carbs34.4 g (13%)
Sugars11.9 g (13%)
Protein9.9 g (20%)
Sodium771.9 mg (39%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Instructions
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